Chef : Jordi Cruz
1 Michelin Star (Barcelona, Spain)
Located in Barcelona’s upscale Eixample district, Atempo is the signature project of Michelin-starred chef Jordi Artal, also known for his acclaimed restaurant Cinc Sentits. Set in a refined, softly lit space, Atempo delivers an immersive and intimate dining journey, where every detail is carefully orchestrated.
The cuisine is creative and modern, deeply rooted in Catalan tradition yet open to global influences. Each dish is crafted with precision and elegance, often surprising in its flavor combinations and beautifully plated.
A key element of the experience is the open kitchen, which brings guests closer to the culinary process, blurring the line between dining room and chef’s counter. Atempo is both a performance and a pleasure — a refined destination that lives up to its chef’s stellar reputation.
